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袋鼠山酒园

公司名称:广州裕泉酒业联系人:梁生所在地：广东

酒体深红色，结合了西拉浓郁浆果，香料味及赤霞珠独特的黑醋粟，薄荷味。香味馥郁，强烈，并略带一丝淡淡的橡木香。口感柔和，醇厚，且余味悠长！袋鼠山酒园堪称澳大利亚葡萄酒中的经典之作，东南澳大利亚阳光普照的葡萄园造就了其丰饶的口味。这些被精心挑选出的葡萄园不仅是袋鼠的家园，同时为酿造高品质葡萄酒提供了理想的环境。
2002施拉（2002SHIRAZ）

公司名称:广州裕泉酒业联系人:梁生所在地：广东

这款施拉口味醇香柔和，产于澳洲最著名的葡萄产区之一的Mudgee地区，完全由人手采摘和挑选，突显了成熟李子的特殊香气并略带一点独特的辛辣味，成熟的黑莓混合着桑葚的浓郁芳香、还有细腻的单宁与橡木味道完美结合，这些都给你带来全方面的味觉享受。这款酒是红肉的最佳搭配，是你与朋友分享的最佳选择。
经典红葡萄酒（Classic Red）

公司名称:广州裕泉酒业联系人:梁生所在地：广东

此酒单宁与橡木和水果味很好的融合在一起，酒体稳定，口感香醇，淡红色的酒充满了浓郁的鲜花的花香以及成熟李子、浆果的味道。就算喝新酒也能感受到四至六年的陈酿的美味，口齿留香，回味持久。这款酒师由我们获得金牌的酿酒师选用来自著名的产区Mudgee的优良葡萄酿造，Mudgee由始以来出产澳洲最好的红葡萄。
奥斯汀黑比诺

公司名称:北京品诺酒文化传播有限公司联系人:经理所在地：北京

酒厂介绍：在上世纪80年代初，理查德·奥斯汀先生在澳洲维多利亚省吉龙（Geelong)地区种下了第一批葡萄树。当时他的想法非常简单明了：创造世界上最好的黑比诺葡萄酒，并能以可承受的价格提供给澳大利亚的顶级餐馆。二十多年后的当今，酒庄的进展超出了他的预想：他的黑比诺、西拉子和霞多丽都受到了全世界的葡萄酒爱好者的喝彩。 The winery Introduction: In the early 80s of last century, Richard Austin planted its first vines in Australia Geelong area .At that time his idea is very simple and clear: to create the world's best pinot noir wine, and is able to offer affordable prices to Australia's top restaurants. 25 years later, the current situration of the winery is far beyond his expectation: it’s Pinot Noir,Shiraz and Chardonnary are applauded by wine enthusiasts from all over the world. 酒品特征: 外观：玫瑰红，酒体中部呈宝石红色，酒体闪闪发光。香气: 香气的多样性和结构令人印象深刻。黑樱桃与李子的香气为主体，美味可口，体现了本酒庄葡萄酒的特有风格。酒体中生机勃勃的酸度决定了口感的一切细节。味觉：尽管口感丰满，酒体仍然层次复杂，细腻和谐的特点尤为突出。以黑樱桃为主题的水果味与格外诱人罗望子式的香料取得了很好的平衡。最有诱惑力的一点是，这款酒充分展现了新世界的葡萄与老世界风格的完美配合。 Tasting Note: Appearance : A rose red minicus deepens to the mid-ruby hues,in the body of the wine,gleaming and brilliant in the glass. Aroma : The bouquet shows impressive dimensions and structure.Dominant black cherry and subtle plum perfumes permate the senses in league with a delicious savoury edge;a hallmark of the house style.All this is finely detailed by a vibrant acidity. Palate : Though very much a mouthful,this wine offers layered complexities,flavours and sensations the sum of which are singulary satisfying in their harmony and finesse.Cherry-led dark stone fruits are balanced by an inviting tamarind-like spice.Distinctive,appealing and graceful,this estate wine is a seductive example of blending new world fruit with old world style.
奥斯汀莎当妮白葡萄酒

公司名称:北京品诺酒文化传播有限公司联系人:经理所在地：北京

酒庄介绍: 在上世纪80年代初，理查德·奥斯汀先生在澳洲维多利亚省吉龙（Geelong)地区种下了第一批葡萄树。当时他的想法非常简单明了：创造世界上最好的黑比诺葡萄酒，并能以可承受的价格提供给澳大利亚的顶级餐馆。二十多年后的当今，酒庄的进展超出了他的预想：不仅仅黑比诺，他全部品种的葡萄酒都受到了全世界的葡萄酒爱好者的喝彩和追捧！ The winery Introduction: In the early 80s of last century, Richard Austin planted its first vines in Australia Geelong area .At that time his idea is very simple and clear: to create the world's best pinot noir wine, and is able to offer affordable prices to Australia's top restaurants. 25 years later, the current situration of the winery is far beyond his expectation: its Pinot Noir,Shiraz and Chardonnary are applauded by wine enthusiasts from all over the world. 酒品特征: 外观：成熟中的麦杆色，像金子般闪闪发光。香气: 令人振奋的香气扑面而来，新鲜而朝气蓬勃。细腻的有核水果和柑橘的味道，略微混合着矿物味。香气复杂，层次分明而深沉。淡淡的饼干和坚果味搭配着些许的橡木味，使后味尤为复杂并主宰了果香。味觉：细腻的有核水果及柑橘的风味，矿泉般清新，清瘦悠长，和饼干般苏脆的后味遥相呼应。余味中果香突出这印证了它是基隆这一凉爽产区中优雅和魅力型先锋派葡萄酒的榜样。 Tasting Note: Appearance: Mid-straw tinged with gold, gleaming and brilliant in the glass. Aroma: The wine lifts into the senses, fresh and vibrant; delicate, stone-fruits and citrus in league with an appealing mineral edge. The bouquet is complex, layered and restrained; a touch of biscuit and nut-like character supported by light oak complex the back palate and gently dominate the fruit. Palate: On the palate, delicate stone-fruits and citrus zest, a mineral freshness, long and lean, in harmony with back palate, biscuit nuttiness. The back palate dominates the foreground fruit in an example of seductive, cool climate, Geelong elegance and a wine at the forefront of style.
六尺六黑比诺

公司名称:北京品诺酒文化传播有限公司联系人:经理所在地：北京

酒庄介绍: 在上世纪80年代初，理查德·奥斯汀先生在澳洲维多利亚省吉龙（Geelong)地区种下了第一批葡萄树。当时他的想法非常简单明了：创造世界上最好的黑比诺葡萄酒，并能以可承受的价格提供给澳大利亚的顶级餐馆。二十多年后的当今，酒庄的进展超出了他的预想：他的黑比诺、西拉子和霞多丽都受到了全世界的葡萄酒爱好者的喝彩。 The winery Introduction: In the early 80s of last century, Richard Austin planted its first vines in Australia Geelong area .At that time his idea is very simple and clear: to create the world's best pinot noir wine, and is able to offer affordable prices to Australia's top restaurants. 25 years later, the current situration of the winery is far beyond his expectation: it’s Pinot Noir,Shiraz and Chardonnary are applauded by wine enthusiasts from all over the world. 酒品特征: 外观：明亮的充满活力的宝石红色，酒体闪闪发光。香气: 诱人的香味，新鲜的李子与黑樱桃的水果气息与些许的罗望子香料搭配赋予此酒更加复杂可口的味道。这些特征都是黑比诺最原始的气息。味觉：清新的酸度为酒香的保持做了保证，在酒体结构上，柔软的丹宁酸维持着樱桃、李子和香料的味道，既充满诱惑，又令人满足。正如所有的美酒一样，回味悠长。 Tasting Note: Appearance : Bright and vibrant ruby red gleaming in the glass. Aroma : Enticing,perfumed aromas of fresh pulms,dark and maraschino cherries made more complex and savoury by hints of tamarind,five-spice and a violet petal or two.All this saturates the senses in true point noir fashion. Palate : That momentum continues on the palate where a refreshing acidity details the varietal characters,fulfilling the promise of the bouquet.The cherry,plum and spice flavours are supported by soft tannins in a structure as beguiling as it is satisfying.As with all fine wine,each facet of this pinot noir persists on the aftertaste.
六尺六西拉子

公司名称:北京品诺酒文化传播有限公司联系人:经理所在地：北京

酒厂介绍：在上世纪80年代初，理查德·奥斯汀先生在澳洲维多利亚省吉龙（Geelong)地区种下了第一批葡萄树。当时他的想法非常简单明了：创造世界上最好的黑比诺葡萄酒，并能以可承受的价格提供给澳大利亚的顶级餐馆。二十多年后的当今，酒庄的进展超出了他的预想：他的黑比诺、西拉子和霞多丽都受到了全世界的葡萄酒爱好者的喝彩。 The winery Introduction: In the early 80s of last century, Richard Austin planted its first vines in Australia Geelong area .At that time his idea is very simple and clear: to create the world's best pinot noir wine, and is able to offer affordable prices to Australia's top restaurants. 25 years later, the current situration of the winery is far beyond his expectation: it’s Pinot Noir,Shiraz and Chardonnary are applauded by wine enthusiasts from all over the world. 酒品特征: 外观：深红色，酒体闪闪发光，性感且诱人。香气: 芬芳的黑莓、李子、布丁与黑胡椒的香味形成一体，，甘草和黑橄榄使其更加柔和。味觉：芳香四溢，丰富的水果味中透露着丝丝的橡木味。口感复杂，有着辛辣的香料味，李子的水果味，尽管口味多元化，冷气候所赋予的收敛清晰可见。 Tasting Note: Appearance : Intense deep and dark red hues gleam in the glass ,sultry and inviting. Aroma : Luscious blackberry and plum pudding characters in league with delicate black pepper spice made more complex by subdued suggestions of licorice and black olives. Palate : Aromatic ,rich fruit supported by subtle oak and offering an array of primary and secondary flavours. Complexed , spicy plums and savoury hints saturate the tongue in a wine that,despite its opulence,shows the restraint premium cool climate regions provide.
六尺六灰比诺白葡萄酒

公司名称:北京品诺酒文化传播有限公司联系人:经理所在地：北京

酒庄介绍: 在上世纪80年代初，理查德·奥斯汀先生在澳洲维多利亚省吉龙（Geelong)地区种下了第一批葡萄树。当时他的想法非常简单明了：创造世界上最好的黑比诺葡萄酒，并能以可承受的价格提供给澳大利亚的顶级餐馆。二十多年后的当今，酒庄的进展超出了他的预想：不仅仅黑比诺，他全部品种的葡萄酒都受到了全世界的葡萄酒爱好者的喝彩和追捧！ The winery Introduction: In the early 80s of last century, Richard Austin planted its first vines in Australia Geelong area .At that time his idea is very simple and clear: to create the world's best pinot noir wine, and is able to offer affordable prices to Australia's top restaurants. 25 years later, the current situration of the winery is far beyond his expectation: it’s Pinot Noir,Shiraz and Chardonnary are applauded by wine enthusiasts from all over the world. 酒品特征: 外观：明亮的铜金色。香气: 富有激情，变化万千的香气充满味蕾，优雅的梨、金银花、酸橙造就了这令人神往的气味。这就是灰比诺的风格，活泼而又前卫。味觉：矿物味及酸度既发扬也平衡了它丰富多样的口感。中期愉悦的口感拜梨、柑橘和金银花所赐，使人动心不已。细品余韵，你会发现这款灰比诺把自己的一切优点发挥到了极致。它易与海鲜、沙拉、亚洲小吃相搭配，带给你夏日的味道。 Tasting Note: Appearance: Bright, light gold with a flash of brass. Aroma: A vibrant, varietal perfume saturates the senses with elegant pear, honeysuckle and lime in an alluring cocktail of aromas; all this in true pinot gris fashion, vivacious and irresistible. Palate: All this continues on the palate where a zesty, mineral acidity details the varietal characters and balances the richness. The pear, citrus and honeysuckle flavours are supported by a light texture on the mid-palate in an appealing and satisfying style. As is the case with fine wine, all facets of this pinot gris persist on the aftertaste. The taste of summer in a quality example of the pinot gris that sits easily with seafood, summer salads and Asian cuisine.
袋鼠山珍藏美乐

公司名称:北京品诺酒文化传播有限公司联系人:经理所在地：北京

酒庄介绍: 从前，袋鼠们经常成群结队地出没这片葡萄园，偷吃葡萄树下端的葡萄，使kangaroo ridge酒庄严重减产。他们曾想驱赶袋鼠，却发现树上果实越少，产出的葡萄酒品质越高。后来酒厂为了感谢袋鼠们提高质量做出的贡献，特将此款酒命名为“袋鼠山”。如今袋鼠们可随意出入酒厂的葡萄园。从深夜到清晨，经常能够在葡萄园中看到袋鼠们大块朵颐的情景。袋鼠山系列是物超所值的美酒。优质的葡萄得益于澳洲充沛的日照、清风和净水。酒品特征: 珍藏美乐拥有甜黑莓、李子、成熟树莓及樱桃的香气。它是一款中等酒体的红酒，混合着柔和的单宁并与香草和橡木味道相结合，余味悠长。 Tasting Note: This merlot Reserve has sweet Blackberry, Plum, ripe raspberry and cherry flavours. It is a medium bodied red wine with soft tannins combined with vanilla oak notes and delicious long lingering flavours on the palate.
袋鼠山珍藏西拉

公司名称:北京品诺酒文化传播有限公司联系人:经理所在地：北京

酒庄介绍: 从前，袋鼠们经常成群结队地出没这片葡萄园，偷吃葡萄树下端的葡萄，使kangaroo ridge酒庄严重减产。他们曾想驱赶袋鼠，却发现树上果实越少，产出的葡萄酒品质越高。后来酒厂为了感谢袋鼠们提高质量做出的贡献，特将此款酒命名为“袋鼠山”。如今袋鼠们可随意出入酒厂的葡萄园。从深夜到清晨，经常能够在葡萄园中看到袋鼠们大块朵颐的情景。袋鼠山系列是物超所值的美酒。优质的葡萄得益于澳洲充沛的日照、清风和净水。酒品特征: 珍藏西拉充分的体现了西拉葡萄所令人神往的草药味和香料味，其香草橡木味掩饰着坚固而柔和的单宁的特色受到了人们的普遍称赞。这款酒酒体丰满肥硕，适合与所有的肉类食物相搭配。 Tasting Note: The wines have a herbal note which compliments the spicy fruit sweetness of the Shiraz grape. The wine is complimented by vanilla oaks, which extenuate the firms oft tannins. Full bodied.
袋鼠山红葡萄酒

公司名称:北京品诺酒文化传播有限公司联系人:经理所在地：北京

酒庄介绍: 从前，袋鼠们经常成群结队地出没这片葡萄园，偷吃葡萄树下端的葡萄，使kangaroo ridge酒庄严重减产。他们曾想驱赶袋鼠，却发现树上果实越少，产出的葡萄酒品质越高。后来酒厂为了感谢袋鼠们提高质量做出的贡献，特将此款酒命名为“袋鼠山”。如今袋鼠们可随意出入酒厂的葡萄园。从深夜到清晨，经常能够在葡萄园中看到袋鼠们大块朵颐的情景。袋鼠山系列是物超所值的美酒。优质的葡萄得益于澳洲充沛的日照、清风和净水。酒品特征: 西拉赤霞珠是澳大利亚葡萄酒最美的混合，她结合了西拉浓郁的浆果、香料味及赤霞珠独特的黑醋栗、薄荷味。这款酒香味馥郁、强烈，另外还带有一些非常微妙的橡木香气，使葡萄酒的香味柔和，流畅，且余味悠长。酒体厚重的深红色的葡萄酒。 Tasting Note: This is the greatest of all Australian blends that combines the black current andminty notes of the Cabernet Sauvignon. The wine has intense rich flavours with subtle oak notes. It is a soft, smooth and lingering full bodied wine with deep red colour.
袋鼠山白葡萄酒

公司名称:北京品诺酒文化传播有限公司联系人:经理所在地：北京

酒庄介绍: 从前，袋鼠们经常成群结队地出没这片葡萄园，偷吃葡萄树下端的葡萄，使kangaroo ridge酒庄严重减产。他们曾想驱赶袋鼠，却发现树上果实越少，产出的葡萄酒品质越高。后来酒厂为了感谢袋鼠们提高质量做出的贡献，特将此款酒命名为“袋鼠山”。如今袋鼠们可随意出入酒厂的葡萄园。从深夜到清晨，经常能够在葡萄园中看到袋鼠们大块朵颐的情景。袋鼠山系列是物超所值的美酒。优质的葡萄得益于澳洲充沛的日照、清风和净水。酒品特征: 酒体呈淡淡的金黄色，典型莎当妮葡萄品种的特性，融合了橡木和桃子、甜瓜热带水果、奶油的香气。可与鱼类、海鲜类、鸡肉及奶油意大利面搭配饮用。 Tasting Note: This wine shows a beautiful light golden colour. A typical fruity Chardonnay that combines the characteristics of oak maturation with the tropical fruit aromas of peach and melon with a lemon butter note and a crisp acidity in the finish. Ideal with fish, seafood, chicken or creamy pasta.
顶级巴罗莎西拉红葡萄酒

公司名称:北京品诺酒文化传播有限公司联系人:经理所在地：北京

酒庄介绍: 塔奴丹酒堡是澳大利亚最古老的酒庄之一，位于巴罗莎山谷的中心，在1890年落成时，是当时南半球最大的酒堡。作为巴罗莎谷的开拓者，葡萄园中的部分古老植株种植于1845年。酿酒师Tim Smith先生是一位专注于精品的酿酒大师，在来到塔奴丹酒堡之前，一直与法国著名飞行酿酒师Jaques Lurton共同工作。古老的塔奴丹酒庄2010年大放异彩，不仅被评为澳洲五星酒庄，而且在伦敦国际葡萄酒与烈酒大赛（IWSC）上拿到了两个第一名，同时获得了澳洲年度酒园称号。 Chateau Introduction: The Château was constructed in 1890, located at the heart of Barossa Valley, at that time the largest winery in the Southern Hemisphere. Some of the old grape plants were planted in 1845, more than 160 years old by far. The whole process of production is completely manual handling. Tasting Note: Grand Barossa Shiraz epitomises the premium international reputation for Shiraz which has made the Barossa Valley famous. Lifted aromas of blackberry, plum and black pepper are accompanied by spicy, dark berry fruits on the palate. The finish is long with fine-grained tannins from eighteen months maturation in a combination of new and older American and French oak hogsheads. 酒品特征: 该酒是由享有国际盛誉的巴罗莎山谷西拉子酿制而成的集大成之作。香气突出，黑莓浓香伴随着李子和黑胡椒的香料气息。有着黑色浆果的口感。在美国和法国新老橡木桶中18个月的陈酿造就了那细腻的单宁，回味悠长。
顶级巴罗莎赤霞珠红葡萄酒

公司名称:北京品诺酒文化传播有限公司联系人:经理所在地：北京

酒庄介绍: 塔奴丹酒堡是澳大利亚最古老的酒庄之一，位于巴罗莎山谷的中心，在1890年落成时，是当时南半球最大的酒堡。作为巴罗莎谷的开拓者，葡萄园中的部分古老植株种植于1845年。酿酒师Tim Smith先生是一位专注于精品的酿酒大师，在来到塔奴丹酒堡之前，一直与法国著名飞行酿酒师Jaques Lurton共同工作。古老的塔奴丹酒庄2010年大放异彩，不仅被评为澳洲五星酒庄，而且在伦敦国际葡萄酒与烈酒大赛（IWSC）上拿到了两个第一名，同时获得了澳洲年度酒园称号。 Chateau Introduction: The Château was constructed in 1890, located at the heart of Barossa Valley, at that time the largest winery in the Southern Hemisphere. Some of the old grape plants were planted in 1845, more than 160 years old by far. The whole process of production is completely manual handling. 酒品特征: 黑醋栗、黑莓和香草的香气扑鼻而来，富有活力。有着深色浆果的口感。在美国和法国新老橡木桶中进行了18个月的陈酿，余韵悠长。现饮风味佳，亦有长达十年的窖藏能力。 Tasting Note: Lifted aromas of blackcurrant, blackberry and vanilla are accompanied by vibrant, dark berry fruits on the palate. The finish is long with fine-grained tannins from eighteen months maturation in a combination of new and older French oak hogsheads. Although drinking well now this wine may be cellared for up to ten years from vintage.
古堡赤霞珠红葡萄酒

公司名称:北京品诺酒文化传播有限公司联系人:经理所在地：北京

酒庄介绍: 塔奴丹酒堡是澳大利亚最古老的酒庄之一，位于巴罗莎山谷的中心，在1890年落成时，是当时南半球最大的酒堡。作为巴罗莎谷的开拓者，葡萄园中的部分古老植株种植于1845年。酿酒师Tim Smith先生是一位专注于精品的酿酒大师，在来到塔奴丹酒堡之前，一直与法国著名飞行酿酒师Jaques Lurton共同工作。古老的塔奴丹酒庄2010年大放异彩，不仅被评为澳洲五星酒庄，而且在伦敦国际葡萄酒与烈酒大赛（IWSC）上拿到了两个第一名，同时获得了澳洲年度酒园称号。 Chateau Introduction: The Château was constructed in 1890, located at the heart of Barossa Valley, at that time the largest winery in the Southern Hemisphere. Some of the old grape plants were planted in 1845, more than 160 years old by far. The whole process of production is completely manual handling. Ralph Fowler is the Chief Winemaker. In 1996 he was Australian Winemaker of the year. Twice he was voted Australian International Winemaker of the year at the London International wine show. 酒品特征: 具有浓郁的成熟桑椹和李子的香气，略带一点隐约可见的巧克力味。15个月法国橡木桶的陈酿赋予了此酒平衡但坚实的单宁感。该酒口感华丽、醇厚，并带有甘美、香甜的水果味。 Tasting Note: Plenty of rich, ripe mulberry and plum flavours with underlying chocolate tones. Balanced but firm tannins derived from 15 months in French oak complement the luscious fruit and mouthfeel making this a superb everyday wine.

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