酒厂介绍：
在上世纪80年代初，理查德·奥斯汀先生在澳洲维多利亚省吉龙（Geelong)地区种下了第一批葡萄树。当时他的想法非常简单明了：创造世界上最好的黑比诺葡萄酒，并能以可承受的价格提供给澳大利亚的顶级餐馆。二十多年后的当今，酒庄的进展超出了他的预想：他的黑比诺、西拉子和霞多丽都受到了全世界的葡萄酒爱好者的喝彩。
The winery Introduction:
In the early 80s of last century, Richard Austin planted its first vines in Australia Geelong area .At that time his idea is very simple and clear: to create the world's best pinot noir wine, and is able to offer affordable prices to Australia's top restaurants. 25 years later, the current situration of the winery is far beyond his expectation: it’s  Pinot Noir,Shiraz and Chardonnary are applauded by wine enthusiasts from all over the world. 
 
酒品特征:
外观：玫瑰红，酒体中部呈宝石红色，酒体闪闪发光。
香气: 香气的多样性和结构令人印象深刻。黑樱桃与李子的香气为主体，美味可口，体现了本酒庄葡萄酒的特有风格。酒体中生机勃勃的酸度决定了口感的一切细节。
味觉：尽管口感丰满，酒体仍然层次复杂，细腻和谐的特点尤为突出。以黑樱桃为主题的水果味与格外诱人罗望子式的香料取得了很好的平衡。最有诱惑力的一点是，这款酒充分展现了新世界的葡萄与老世界风格的完美配合。
Tasting Note:
Appearance :  A rose red minicus deepens to the mid-ruby hues,in the body of the wine,gleaming and brilliant in the glass.
Aroma : The bouquet shows impressive dimensions and structure.Dominant black cherry and subtle plum perfumes permate the senses in league with a delicious savoury edge;a hallmark of the house style.All this is finely detailed by a vibrant acidity.
Palate : Though very much a mouthful,this wine offers layered complexities,flavours and sensations the sum of which are singulary satisfying in their harmony and finesse.Cherry-led dark stone fruits are balanced by an inviting tamarind-like spice.Distinctive,appealing and graceful,this estate wine is a seductive example of blending new world fruit with old world style.