酒庄介绍:
在上世纪80年代初，理查德·奥斯汀先生在澳洲维多利亚省吉龙（Geelong)地区种下了第一批葡萄树。当时他的想法非常简单明了：创造世界上最好的黑比诺葡萄酒，并能以可承受的价格提供给澳大利亚的顶级餐馆。二十多年后的当今，酒庄的进展超出了他的预想：不仅仅黑比诺，他全部品种的葡萄酒都受到了全世界的葡萄酒爱好者的喝彩和追捧！
The winery Introduction:
In the early 80s of last century, Richard Austin planted its first vines in Australia Geelong area .At that time his idea is very simple and clear: to create the world's best pinot noir wine, and is able to offer affordable prices to Australia's top restaurants. 25 years later, the current situration of the winery is far beyond his expectation: its  Pinot Noir,Shiraz and Chardonnary are applauded by wine enthusiasts from all over the world. 
 
酒品特征:
外观：成熟中的麦杆色，像金子般闪闪发光。
香气: 令人振奋的香气扑面而来，新鲜而朝气蓬勃。细腻的有核水果和柑橘的味道，略微混合着矿物味。香气复杂，层次分明而深沉。淡淡的饼干和坚果味搭配着些许的橡木味，使后味尤为复杂并主宰了果香。
味觉：细腻的有核水果及柑橘的风味，矿泉般清新，清瘦悠长，和饼干般苏脆的后味遥相呼应。余味中果香突出这印证了它是基隆这一凉爽产区中优雅和魅力型先锋派葡萄酒的榜样。
Tasting Note:
Appearance: Mid-straw tinged with gold, gleaming and brilliant in the glass.
Aroma: The wine lifts into the senses, fresh and vibrant; delicate, stone-fruits and citrus in league with an appealing mineral edge. The bouquet is complex, layered and restrained; a touch of biscuit and nut-like character supported by light oak complex the back palate and gently dominate the fruit.
Palate: On the palate, delicate stone-fruits and citrus zest, a mineral freshness, long and lean, in harmony with back palate, biscuit nuttiness. The back palate dominates the foreground fruit in an example of seductive, cool climate, Geelong elegance and a wine at the forefront of style.