酒庄介绍:
塔奴丹酒堡是澳大利亚最古老的酒庄之一，位于巴罗莎山谷的中心，在1890年落成时，是当时南半球最大的酒堡。作为巴罗莎谷的开拓者，葡萄园中的部分古老植株种植于1845年。酿酒师Tim Smith先生是一位专注于精品的酿酒大师，在来到塔奴丹酒堡之前，一直与法国著名飞行酿酒师Jaques Lurton共同工作。
古老的塔奴丹酒庄2010年大放异彩，不仅被评为澳洲五星酒庄，而且在伦敦国际葡萄酒与烈酒大赛（IWSC）上拿到了两个第一名，同时获得了澳洲年度酒园称号。
Chateau Introduction:
The Château was constructed in 1890, located at the heart of Barossa Valley, at that time the largest winery in the Southern Hemisphere. Some of the old grape plants were planted in 1845, more than 160 years old by far. The whole process of production is completely manual handling. 
 
酒品特征:
黑醋栗、黑莓和香草的香气扑鼻而来，富有活力。有着深色浆果的口感。在美国和法国新老橡木桶中进行了18个月的陈酿，余韵悠长。现饮风味佳，亦有长达十年的窖藏能力。
Tasting Note:
Lifted aromas of blackcurrant, blackberry and vanilla are accompanied by vibrant, dark berry fruits on the palate. The finish is long with fine-grained tannins from eighteen months maturation in a combination of new and older French oak hogsheads. Although drinking well now this wine may be cellared for up to ten years from vintage.