酒庄介绍:
在上世纪80年代初，理查德·奥斯汀先生在澳洲维多利亚省吉龙（Geelong)地区种下了第一批葡萄树。当时他的想法非常简单明了： 创造世界上最好的黑比诺葡萄酒，并能以可承受的价格提供给澳大利亚的顶级餐馆。二十多年后的当今，酒庄的进展超出了他的预想：不仅仅黑比诺，他全部品种的葡萄酒都受到了全世界的葡萄酒爱好者的喝彩和追捧！
The winery Introduction:
In the early 80s of last century, Richard Austin planted its first vines in Australia Geelong area .At that time his idea is very simple and clear: to create the world's best pinot noir wine, and is able to offer affordable prices to Australia's top restaurants. 25 years later, the current situration of the winery is far beyond his expectation: it’s  Pinot Noir,Shiraz and Chardonnary are applauded by wine enthusiasts from all over the world.
酒品特征:
外观：明亮的铜金色。
香气: 富有激情，变化万千的香气充满味蕾，优雅的梨、金银花、酸橙造就了这令人神往的气味。这就是灰比诺的风格，活泼而又前卫。
味觉：矿物味及酸度既发扬也平衡了它丰富多样的口感。中期愉悦的口感拜梨、柑橘和金银花所赐，使人动心不已。细品余韵，你会发现这款灰比诺把自己的一切优点发挥到了极致。它易与海鲜、沙拉、亚洲小吃相搭配，带给你夏日的味道。
Tasting Note:
Appearance: Bright, light gold with a flash of brass.
Aroma: A vibrant, varietal perfume saturates the senses with elegant pear, honeysuckle and lime in an alluring cocktail of aromas; all this in true pinot gris fashion, vivacious and irresistible.
Palate: All this continues on the palate where a zesty, mineral acidity details the varietal characters and balances the richness. The pear, citrus and honeysuckle flavours are supported by a light texture on the mid-palate in an appealing and satisfying style. As is the case with fine wine, all facets of this pinot gris persist on the aftertaste. The taste of summer in a quality example of the pinot gris that sits easily with seafood, summer salads and Asian cuisine.