酒庄Winery Sepp Moser

　　Weingut Sepp Moser, run by Nikolaus Moser, is one of the growing band of biodynamic producers in Austria. From 2008 they will be totally biodynamic. One of their wines is pioneering in that it is made without the addition of sulfur dioxide – the ‘Minimal’ Grüner Veltliner. It's tricky enough making red wines without sulfur dioxide, and even more difficult to make whites, but Nickolaus Moser has managed it. They're really good wines across the board, and the Minimal is pretty special indeed. 　　酒庄Sepp Moser，Nikolaus Moser经营，是奥地利生物动力生产商不断壮大的的厂家之一。 从2008年开始，他们将完全生物动力化。 他们的葡萄酒之一，它是由不添加二氧化硫——“最小” Grüner Veltliner。 这是很好的无二氧化硫红葡萄酒，和以前的做酒方法没有什么不同，但Nickolaus Moser管理它。 他们是真正的好葡萄酒，这个特点是非常特殊的。