CHIANTI CLASSICO D.O.C.G.

• Wine: Dry red - controlled and guaranteed designation of origin (D.O.C.G.)
• Geographical location: Radda in Chianti (Siena) Tuscany - Italy
• Varieties: 85% Sangiovese, 15% Merlot and Cabernet Sauvignon.

Grapes:
Produced with grapes from the Poggio Petroio estate at Radda in Chianti.

Method:
Chianti Classico Castello di Monastero is vinified using the traditional red method, aged in French oak barrels and barriques and then bottled.

Characteristics:
The characteristics of the vineyards give the grapes a full structure and a profound elegance that the winemaking and ageing process enhances with great refinement.

Aroma:
This Chianti Classico has a deep, rich aroma with overtones of berries and cherries; on the palate it is dry, intense, complex, harmonious and balanced.

Pairing:
It goes well with Tuscan appetizers, risottos and pastas with vegetable sauces, grilled meats, roasts, mature cheeses and cold cuts.
To accompany meals.

Ageing:
Suitable for long-term ageing.

BRAND: CASTELLO DI MONASTERO

古典基安蒂 DOCG

• 葡萄酒: 干红色-受原产地标识保护（D.O.C.G.)
• 地理位置基安: 基安蒂拉达（锡耶纳）托斯卡纳拉达-意大利
• 品种: 85%的桑娇维塞、15%的梅洛和赤霞珠。

由基安蒂拉达的用基安蒂拉达的波乔庄园出产的葡萄制成。Chianti Classico Castello di Monastero采用传统的红色酿造方法，在法国的橡木桶和木桶中陈酿，然后装瓶。葡萄园的特点赋予葡萄完整的结构和深厚的优雅感，酿造和陈酿的技术过程大大的改善了这种优雅感。这款古典基安蒂葡萄酒有着浓郁的浆果和樱桃的香气，口感干燥、浓郁、复杂、和谐和平衡。与托斯卡纳开胃菜、烩饭及蔬菜酱、烤肉、奶酪和冷盘做成的意大利面搭配起来口感非常好。

适合长时间陈化。
品牌 CASTELLO DI MONASTERO